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Salmon and Pea Salad
Prep Time
5
minutes
Total Time
5
minutes
Servings
4
people
Ingredients
1/4
cup
mayonnaise
2
tablespoons
sour cream
2
teaspoons
apple cider vinegar
1 1/2
teaspoons
sugar
1/2
teaspoon
salt
1/8
cup
red onion
peeled and minced
2
tablespoons
fresh parsley
chopped
4
cups
frozen peas
thawed
6
slices
of bacon
cooked and chopped
8
ounces
Salmon fillet
cooked and flaked
Instructions
In a large bowl toss all of the ingredients together until coated. Keep refrigerated until ready to serve.