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Preheat oven to 400°F. Line tortilla chips in an even layer on a large baking sheet.
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Sprinkle the chips with cheese and top with crab meat.
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Generously season the nachos with Old Bay and bake for 5-8 minutes or until the cheese has melted.
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Serve or top your nachos with pico de gallo, guacamole, and sour cream.