Our Favorite Ways to Cook Soft-Shell Crabs
Our Favorite Ways to Cook Soft-Shell Crabs Soft shell crabs are a Chesapeake Bay delicacy. From May to September, blue crabs undergo this natural molting stage, a regularly scheduled function of their lifecycle. They shed their outer shells, in order to grow larger,...
Thanksgiving Leftovers Remixed with Seafood
Thanksgiving Leftovers Remixed with Seafood We’ve gathered. We’ve feasted. And, now we’re inundated with leftovers. No need to revisit Thanksgiving every time you reheat those leftovers. Get creative! We’ve remixed the top 6 most common Thanksgiving leftovers into...
Immunity Boosting Seafood Recipes
Immunity Boosting Seafood Recipes Tis the season to boost that immune system, stave away all those nasty cold and flu bugs that seem to plague us during the colder months. Adding bits and pieces of good-for-you food can help build up your immunity. Immunity Boosting...
Seafood Sides for Thanksgiving
Seafood Sides for Thanksgiving Are you wondering what to serve this Thanksgiving to partner with your roast turkey? Why not feature the bounty of the land and the sea with an assortment of seafood side dishes? We’ve broken down the traditional Thanksgiving sides into...
Easy Game Day Crab Appetizers
Easy Game Day Crab Appetizers We are in the thick of football season, woooohoooo! And, even though we now have games on Thursday and Monday, it’s always the weekend football binge sessions that provide us with ample gathering and munching opportunities…We live for...
How to Make a Crab Broth + Chinese Spicy Crab and Noodle Soup Recipe
How to Make a Crab Broth + Chinese Spicy Crab and Noodle Soup Recipe Once those temperatures begin to drop… you know what that means…Soup season!!! At Camerons Seafood HQ, we are big fans of soup. Fresh seafood requires chilly temperatures, so we’re always looking for...
How to Cook and Serve Shucked Oyster
How to Cook and Serve Shucked Oyster Shell no! We don’t need any shells to enjoy oysters. If anything, the hard work of shucking is taken care of with these ready-to-go oysters. Not just for soups and stews, shucked oysters lend themselves well to a variety of...
