Crab Leg Bloody Mary
Crab Leg Bloody Mary We are always in search of a better brunch. And what better way to kick off a delightful weekend morning feast than with an epic cocktail?! Bloody Marys are synonymous with brunches. These savory beverages start off with just a simple base of...
How Much Crab Should I Order?
How Much Crab Should I Order ? Never worry about under-ordering your seafood again! We know a thing or two about hosting a festive crab feast and, thanks to our many years of experience (35 years+), we’ve mapped out serving suggestions for any size group, large or...
Blue Crab Cake Stuffed Peppers
Blue Crab Cake Stuffed Peppers Maryland crabs cakes have earned a mighty reputation of being the best in the world. Blue crabs are a unique crustacean. Thanks to the wealth of resources found throughout the Chesapeake Bay, Maryland blue crabs have unsurpassed flavor....
Cameron’s Summer Crab Pasta Salad
Cameron’s Summer Crab Pasta Salad Summer is peak blue crab season. Starting in late spring, blue crabs emerge from their hibernation hiding spots. By late summer, most crabs have already doubled, or even tripled, in size, feeding well from the bountiful Chesapeake...
Grilled Blue Crabs with Garlicky Mop
Grilled Blue Crabs with Garlicky Mop The best blue crabs come from the crisp, blue wonder that is the Chesapeake Bay. Thanks to the unique weather of the Mid-Atlantic and the biodiversity of the bay, we are blessed with crabs that are sweet, delicate, buttery, and...
Cold Crab Dip with Crudités
Cold Crab Dip with Crudités Summers in Maryland are a celebration of all-things crab. The delicate, sweet, buttery blue crabs are the product of a bountiful Chesapeake Bay. There are few things Marylanders love more than a summer filled with crab related meals and...
Understanding Fish Cuts
Understanding Fish Cuts Just like beef, pork or chicken, fish have specific “butcher” cuts. Fishmongers (the butchers of the seafood world) have specified lingo and terminology to distinguish between these cuts. Some of these terms can be specific to a certain species...
