by Dylan Bridger | Mar 29, 2018 | Crab Recipes
Baked Salmon Fillets with Mustard Crust Salmon is rich in omega-3 fatty acids and that makes it a great choice of protein for your next meal. Omega-3 fatty acids are found in all fish, but exist in higher concentrations in salmon as they store oil in their muscles. ...
by Dylan Bridger | Mar 26, 2018 | Crab Recipes
Spicy Crab Dip Are you looking for an appetizer that is sure to impress your dinner guests? Why not try this Spicy Crab Dip recipe? The sweet and delicate crab meat melds perfectly with the creaminess of the other ingredients like cream cheese, mayonnaise and/or sour...
by Dylan Bridger | Mar 23, 2018 | Crab Recipes
Crab Nachos Nachos are a quintessential party food. Originating in Mexico using just tortillas, cheese and jalapenos, today variations on nachos can be found around the world. Being from Maryland, we saw it fit to create our own recipe for crab nachos, using our lump...
by Dylan Bridger | Mar 19, 2018 | Crab Recipes
Stuffed Mushrooms with Crab Recipe Eating mushrooms first became popular in 19th century France, and today’s stuffed mushrooms with crab are a great party bite as they are easy to pick up and don’t crumble. We absolutely love these stuffed mushrooms with crab....
by Dylan Bridger | Mar 12, 2018 | Crab Recipes
Blackened Tilapia Fish Tacos Have you ever cooked a tilapia recipe? Tilapia is a white fish that is native to Africa, but is now farmed in more than 135 countries. We can trace tilapia all the way back to hieroglyphs in Ancient Egypt! Tilapia is the fourth most...